Techniques

Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.

http://www.3men.com/

Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread and more.

http://www.tasteofamerica.com/

A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.

http://www.foodsubs.com/

Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.

http://www.cookeryonline.com/

Features lessons on bread baking and on the preparation of pasta sauce.

http://www.frugalcooking.com/

Article features links to information on basic skills and hints for the kitchen.

http://www.gourmetspot.com/

Organization dedicated to preserving the art of Black Pot Cooking.

http://www.lsdos.com/

Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.

http://www.allexperts.com/

Recipes, activities, and webcasts are used to explain the science behind food and cooking.

http://www.exploratorium.edu/

Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.

http://www.reluctantgourmet.com/